Grey Goose Altius
Grey Goose Altius captures the spirit of the French Alps in liquid form: crafted from the brand’s signature soft winter wheat and layered with spring water sourced from high-altitude French peaks. The distillate is filtered under ultra-low temperature (–24 °C) to mimic glacial purification. The result is an ultra-premium vodka that feels both airy and grounded — elegant, pure, and quietly powerful.
Serve this vodka chilled (−2 °C to 0 °C) in a crystal tumbler or a chilled martini glass to highlight its clarity and texture. It pairs beautifully with fresh oysters, caviar, or oysters with lemon and crushed ice — the vodka’s subtle minerality and grain foundation enhance briny, delicate seafood. It also works elegantly with smoked salmon canapés, truffle-infused risotto, or gourmet sushi. For the cocktail route, keep it minimalist: Vodka & soda with a twist of lemon or a “clean martini” prepared gently to preserve flavour. The ultra-premium nature of Altius invites contemplation rather than over-mixing.





