Macallan A Night On Earth The First Light (2025 Release) 43%
Country:Scotland
Region:Speyside
Type of whisky:Scotch Whisky, Single Malt
Alcohol:43
Volume:0.7
SKU:
N/A
View all Characteristics
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675,27 zł
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All Characteristics
About Brand
Key DetailsCountry
Scotland
Brand
Macallan
Aged
NAS
Peated
No
Finish
American Oak seasoned with Sherry
Alcohol
43%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsA celebratory Speyside malt capturing the optimism and warmth of first light, wrapped in limited-edition storytelling rather than age statements.
This 2025 release continues The Macallan’s “A Night On Earth” series, focusing on emotion, ritual, and moment rather than technical flexing. Matured predominantly in American oak casks seasoned with sherry, it leans into brightness and approachability. The whisky is designed as a festive, gift-driven expression – visually striking, thematically coherent, and deliberately accessible, without drifting into simplification.
Aromas and flavours:
Primary
Aroma / Nose: Soft vanilla, baked apple, honeyed cereal, orange zest, and gentle oak spice.
Secondary
Palate / Taste: Creamy texture with notes of shortbread, caramelized pear, toasted almonds, and light milk chocolate, balanced by subtle citrus freshness.
Tertiary
Finish: Lingering and warming, showing vanilla, nutmeg, and a faint oak sweetness that fades cleanly.
GastronomyBest enjoyed neat or with a few drops of water in a tulip glass, ideally during evening gatherings rather than formal tastings. Its dessert-leaning profile works well with baked apples, pear tart, or almond-based pastries, while the vanilla and gentle spice also complement aged Gouda or Comté. For savory balance, roasted duck with light fruit glaze fits the whisky’s sweet-oak structure.
Food Pairing Suggestions:
Meat
Fruits and berries
Cheese
