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Scan your QR code at checkout, collect points, leave reviews, refer friends — and let the benefits roll in.

Bread & Butter Chardonnay 2022

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Bread & Butter Chardonnay 2022
Country:United States
Region:California
Color:White
Sweetness:Dry
ABV:13,5
Volume:0.75
SKU: SKU-BREAD-792180
View all Characteristics
124,99  Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 124,99 
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Same-day delivery in Warsaw via Wolt
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(2–3 days)
All Characteristics
Key Details
Color
Pale Gold
Clarity
Clear
Sweetness
Dry
Brand
Bread & Butter
Country
USA
Alcohol
13.5
Sensory Structure
Alcohol
10-11%
12-13%
14-14+%
20–30%
Acidity
low
med-
med
med+
high
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting Characteristics

Bread & Butter Chardonnay 2022 hails from California vineyards bathed in sun, where Chardonnay grapes achieve optimal ripeness. The winemaker uses a mix of stainless-steel and barrel influence to preserve freshness while adding a subtle oak-inflected texture. The result is a wine that marries California fruit character with gentle richness — modern, easygoing, and enjoyable without fuss.

Aromas and flavours:
Primary
Aroma/Nose: Ripe stone fruits like golden apple and pear merge with softer tropical hints. Light nuances of vanilla, toasted brioche or almond, and a whisper of oak spice add warmth and subtle complexity.
Secondary
Palate/Taste: Juicy orchard fruit carries through — apple and pear — with creamy undertones. The wine’s rounded structure and moderate acidity give a smooth, balanced mouthfeel. Notes of gentle vanilla, soft oak and a touch of tropical fruit sweetness provide depth without heaviness.
Tertiary
Finish: Medium finish that lingers with soft fruit echo, a light almond-vanilla warmth and a delicate mineral-tinged freshness. A pleasant, easy finish that invites another sip.
Gastronomy

Serve chilled (10–12 С) to highlight freshness and clarity. This Chardonnay pairs beautifully with lighter dishes — grilled or sautéed seafood (like shrimp or scallops), roasted or grilled chicken, creamy pasta, risotto, or dishes with mild sauces. Its balanced acidity and creamy texture also make it a good companion for soft cheeses (like young goat cheese or Brie) and vegetable dishes such as grilled zucchini or butter-sautéed mushrooms.

Food Pairing Suggestions:
Fish
Fish
Fruits and berries
Fruits and berries
Cheese
Cheese
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