Clase Azul Mezcal Durango 40%
Clase Azul Mezcal Durango is born from the rugged volcanic landscapes of northern Mexico, where wild Agave Cenizo thrives under extreme conditions. Roasted in stone pits and distilled in copper stills, it embodies the elemental spirit of Durango — smoky, mineral, and powerful. Its aroma evokes roasted agave, wood smoke, and wild herbs, while the palate reveals a balance of earthy minerality and gentle sweetness. A mezcal that reflects nature’s raw elegance — bold, refined, and timeless.
Serve neat at 18–20°C in a copita or tulip glass. Clase Azul Mezcal Durango pairs beautifully with grilled meats, roasted peppers, or aged cheeses. It also shines with mole negro, smoky BBQ, or dark chocolate desserts. For adventurous pairings, enjoy it with truffle dishes or smoked almonds. A mezcal that captures the strength and beauty of Durango — intense, elegant, and deeply satisfying.





