Domaine Adrien Berlioz Rosa 2024
Country:France
Grapes:Mondeuse
Region:Savoie
Color:Red
Sweetness:Dry
ABV:11
Vintage:2024
Volume:0.75
SKU:
N/A
View all Characteristics
Hurry! Promo ends in:
14 days
22 hours
47 minutes
30 in stock
174,60 zł
Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 174,60 zł
Pickup today in store
Same-day delivery in Warsaw via Wolt
Nationwide shipping in Poland: (2–3 days)
All Characteristics
Key DetailsColor
Purple
Clarity
Clear
Sweetness
Dry
Brand
Domaine Adrien Berlioz
Country
France
Alcohol
11%
Sensory StructureAlcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Tannins
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting CharacteristicsRosa 2024 reveals the unique character of Savoie rosé made from Mondeuse Noire — a grape known for its natural spice, high acidity and floral lift. Adrien Berlioz crafts it with precision: gentle pressing, stainless-steel fermentation, and minimal intervention to preserve purity. The result is a rosé that is pale, fragrant and sharply mineral, offering more tension and aromatic complexity than typical Mediterranean styles. Rosa 2024 is crisp, peppery and irresistibly alpine.
Aromas and flavours:
Primary
Aroma/Nose: Wild strawberry, raspberry leaf, redcurrant, rose petal, white pepper, mountain herbs and crushed stone.
Secondary
Palate/Taste: Light, taut and expressive. Fresh red berries meet floral notes, cracked pepper, herbal lift and a clean mineral line. High, bright acidity drives the wine with alpine precision.
Tertiary
Finish: Medium to long — spicy, floral and mineral, with lingering red-berry freshness.
GastronomyServe at 8–10 С. Rosa 2024 shines with alpine and fresh summer cuisine: charcuterie, grilled trout, prawns, sushi, herbed chicken, vegetable tartlets, goat cheese, tomato-based salads or dishes with fresh herbs and citrus. Its spicy lift makes it excellent with lightly spiced Asian dishes (ginger, lemongrass, chili).
Food Pairing Suggestions:
Meat
Fish
Cheese
