Ki No Tea 45.1%

Ki No Tea is a masterpiece of Japanese craftsmanship, distilled in Kyoto with precision and quiet elegance. Created in collaboration with tea masters from Uji, it captures the delicate harmony of green tea, citrus, and spice. The aroma opens with freshly steamed gyokuro leaves and yuzu peel, while the palate reveals earthy matcha depth, gentle sweetness, and soft peppery warmth. The finish lingers with tranquil umami and a whisper of cypress — serene, balanced, and unmistakably Japanese.

Serve over ice with premium Japanese tonic water or as a Tea Martini with a twist of yuzu peel. Excellent alongside sashimi, miso-marinated fish, or delicate vegetable tempura. Its tea-driven umami and citrus balance also shine in minimalist cocktails where nuance matters. Ki No Tea is more than a gin — it’s a quiet ritual in a glass, celebrating craftsmanship, purity, and the soul of Kyoto.