Louis Roederer Collection 243

A Champagne that distills Roederer`s precision into a luminous, richly textured cuvée built for the modern palate.

Collection 243 is the house`s new era: a dynamic, multi-vintage cuvée anchored in the 2018 harvest and elevated by the estate’s réserve perpétuelle, a continuously enriched reserve wine system that deepens complexity year after year. Additional oak-aged reserve wines bring tension and spice, while Roederer`s organically farmed, estate-driven fruit defines the cuvée with clarity and intention. This is Roederer`s answer to climate-driven change – more terroir, more precision, more identity.

Serve Collection 243 chilled in a tulip glass to capture its blend of freshness and depth. Its bright acidity and mineral line make it a natural companion for refined, delicately savory cuisine. Try it with seared scallops, oysters, or lightly grilled prawns – the Champagne`s citrus-driven precision cuts through brininess and enhances sweetness in seafood. Its orchard-fruit core pairs beautifully with soft cheeses like Brie or Chaource, while the toasty undertones complement roasted poultry, mushroom tartlets, or truffle-accented dishes. For a subtle dessert pairing, choose citrus-forward pastries or almond-based creations, which reflect the wine’s refined nuttiness.