Au Marshmallow 30.2%
Country:United Kingdom
Region:England
Type of vodka:Flavored, Grain-based
ABV:30.2%
Volume:0.7
SKU:
9512870000467
View all Characteristics
189,00 zł
Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 189,00 zł
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All Characteristics
About Brand
Key DetailsBrand
AU Vodka
Country
United Kingdom
Sweetness
High
Alcohol
30,2%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsA candy-sweet, dessert-driven vodka that captures the nostalgic softness of toasted marshmallow in liquid form.
AU Vodka Toasted Marshmallow is one of the brand`s playful, confection-inspired editions, produced in England from British grain spirit. The base vodka undergoes multiple distillations for clarity before being blended with a concentrated marshmallow flavour profile, resulting in a rich, velvety, high-sweetness expression designed for creative cocktails and indulgent serves. With its striking pastel bottle and dessert-like aroma, this release fits into AU’s series of bold, flavour-centric spirits aimed at a modern, trend-aware audience.
Aromas and flavours:
Primary
Aroma/Nose: Intense marshmallow sweetness, creamy vanilla, spun sugar and a soft powdery note reminiscent of freshly opened candy.
Secondary
Palate/Taste: Smooth and velvety with pronounced marshmallow cream, melted vanilla sugar, hints of white chocolate and a slightly syrupy mid-palate that gives weight without heaviness.
Tertiary
Finish: Medium, soft and sweet, with lingering vanilla fluff and warm confectionery notes.
GastronomyBest enjoyed ice-cold as a dessert serve, in a shaken cocktail with cream liqueur, or as the base for playful sweet drinks.
Its vanilla-marshmallow richness pairs naturally with creamy or chocolate-based desserts, balancing particularly well with darker tones like chocolate brownies, cocoa-dusted truffles or toasted coconut treats. Fresh strawberries or raspberries also cut through its sweetness beautifully, while soft cheeses such as mascarpone or mild ricotta give it a contrasting creamy lift.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
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