Cointreau Noir 40%
Cointreau Noir is a luxurious expression crafted by merging the citrus zest character of Cointreau with the depth of cognac from Rémy Martin. Inspired by a recipe from the early 1900s (“Majestic”) and re-imagined for modern palates, it combines bright orange peel oils, refined cognac, and subtle nut-and-vanilla inflections for a unique premium liqueur.
Serve well-chilled or over a large ice cube in a short crystal glass to emphasize its aromatic complexity. It also excels as the refined backbone of cocktails where standard triple sec might lack depth — try it in an elevated Margarita, Sidecar or stirred orange-cognac cocktail. Its orange-cognac-nut profile makes it especially compatible with dark chocolate truffles, almond biscotti, fig and walnut desserts or rich blue-vein cheeses where both sweetness and depth are appreciated.





