Cointreau Noir 40% 0,7l
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140,00 zł
The lowest product price in the 30 days before the discount was introduced was 140,00 zł
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All Characteristics
Reviews
Key DetailsBrand
Cointreau
Country
France
Alcohol
40%
Sensory StructureAlcohol
12-13%
14-14+%
20–30%
31–40%
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsCointreau Noir is a luxurious expression crafted by merging the citrus zest character of Cointreau with the depth of cognac from Rémy Martin. Inspired by a recipe from the early 1900s (“Majestic”) and re-imagined for modern palates, it combines bright orange peel oils, refined cognac, and subtle nut-and-vanilla inflections for a unique premium liqueur.
Aromas and flavours:
Primary
Aroma/Nose: Vibrant zest of sweet and bitter orange, warm vanilla, honeyed caramel, light oak and almond/nut nuance.
Secondary
Palate/Taste: Fresh orange fruit arrival, followed by deeper cognac-driven richness, soft toffee/vanilla sweetness, almond and walnut echoes, and a polished, full-bodied texture.
Tertiary
Finish: Medium length; the citrus zest lingers, the cognac warmth smooths out, gentle nuttiness and honey fade into a refined after-taste.
GastronomyServe well-chilled or over a large ice cube in a short crystal glass to emphasize its aromatic complexity. It also excels as the refined backbone of cocktails where standard triple sec might lack depth — try it in an elevated Margarita, Sidecar or stirred orange-cognac cocktail. Its orange-cognac-nut profile makes it especially compatible with dark chocolate truffles, almond biscotti, fig and walnut desserts or rich blue-vein cheeses where both sweetness and depth are appreciated.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
