Galil Mountain Winery Yiron 2019
Country:Israel
Grapes:Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Region:Upper Galilee
Color:Red
Sweetness:Dry
Alcohol:14.5
Vintage:2019
Volume:0.75
SKU:
7290018874004
View all Characteristics
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All Characteristics
About Brand
Key DetailsBrand
Galil Mountain Winery
Country
Israel
Color
Deep Ruby
Clarity
Clear
Sweetness
Dry
Alcohol
14.5%
Sensory StructureAlcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Tannins
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting CharacteristicsA bold, high-elevation Israeli red that demands attention—designed to age but thoroughly enjoyable now.
From the heights of Israel`s Upper Galilee, Galil Mountain Winery`s Yiron 2019 is the estate`s flagship expression. The blend (approx. 59% Cabernet Sauvignon, 29% Merlot, 7% Petit Verdot, and 5% Syrah) reflects top-tier vineyard selection and careful oak maturation.
The vineyards benefit from cooler nights and high altitude, giving the wine depth, structure and clarity of fruit.
Aromas and flavours:
Primary
Aroma/Nose: Abundant wild berry and cherry jam aromas, underpinned by notes of vanilla, clove, toasted oak and subtle herbal lift.
Secondary
Palate/Taste: Full-bodied and well-balanced, featuring dark cherry, blackberry, plum-jam richness and a backdrop of toasted oak. Tannins are firm yet polished; acidity keeps the wine fresh.
Tertiary
Finish: Long and classic, with lingering fruit, spice and oak-driven complexity. The overall texture is opulent but structured, pointing to serious ageing potential.
GastronomyServe around 18 C, decant 30-45 minutes to open up the oak and reveal the fruit. This wine pairs beautifully with richly-flavoured meats: grilled beef rib, lamb chops with rosemary, venison stew, or hearty pasta ragùs. On the cheese side, pair with aged Gouda or Manchego. The wine’s bold fruit and oak-spice profile match richly-textured dishes with finesse.
Food Pairing Suggestions:
Meat
Cheese
