Dassai 23 15% 0,72l
386,10 zł
Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 386,10 zł
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All Characteristics
Key DetailsBrand
Dassai
Country
Japan
Alcohol
16%
Sensory StructureAlcohol
12-13%
14-14+%
20–30%
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
low
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsDassai 23 is one of Japan’s most celebrated sakes — a masterpiece of precision and purity. Brewed by Asahi Shuzo in Yamaguchi, it is crafted from Yamada Nishiki rice polished down to just 23% of its original grain, revealing the inner essence of the rice. The result is an extraordinarily elegant sake, luminous in clarity and luxurious in texture, where fruit, floral, and rice notes blend in seamless harmony.
Aromas and flavours:
Primary
Aroma/Nose: Intense yet delicate aromas of ripe melon, pear, white peach, and jasmine, underscored by soft rice and a whisper of anise.
Secondary
Palate/Taste: Silky and perfectly balanced, with layers of lychee, apple, and honeydew supported by gentle sweetness and fine umami depth.
Tertiary
Finish: Long and crystalline, fading into notes of pear, rice, and delicate floral tones.
GastronomyDassai 23 is best enjoyed chilled (8–10°C) in a white wine glass to appreciate its aromatic depth. It pairs exquisitely with refined Japanese cuisine — sashimi, toro (fatty tuna), and uni (sea urchin) — where its clean umami and delicate sweetness enhance the subtle flavors of raw fish. It also complements scallops, lobster, or lightly grilled sea bass with yuzu. For Western pairings, try it with fresh oysters, foie gras, or a creamy risotto with truffle. Elegant, pure, and endlessly nuanced, Dassai 23 transforms any meal into a meditative experience.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
