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Scan your QR code at checkout, collect points, leave reviews, refer friends — and let the benefits roll in.

Domaine G.Metz Riesling Grand Cru Muenchberg 2021

Country:France
Grapes:Riesling
Region:Alsace
Color:White
Sweetness:Dry
Alcohol:13.5
Vintage:2021
Volume:0.75
View all Characteristics
162,00  The lowest product price in the 30 days before the discount was introduced was 162,00 
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All Characteristics
Key Details
Color
Pale Gold
Clarity
Clear
Sweetness
Dry
Brand
Domaine G.Metz
Country
France
Alcohol
13.5
Sensory Structure
Alcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting Characteristics

Riesling from Grand Cru Muenchberg is renowned for its singular balance of power and finesse. The volcanic-sandstone soils produce wines of smoky minerality, tension, and remarkable longevity. The 2021 vintage from Domaine G.Metz is vibrant yet deep, shaped by a cooler year that heightened aromatic detail and sharpened acidity. This is a Riesling built on layers — citrus, stone fruit, spice, mineral smoke — unfolding with elegance and quiet authority.

Aromas and flavours:
Primary
Aroma / Nose: Lime zest, preserved lemon, white peach, pear skin, crushed flint, smoky volcanic notes, white flowers, and a hint of ginger.
Secondary
Palate / Taste: Focused and structured, with citrus brightness, juicy stone fruit, herbal lift, and a firm mineral core. The palate shows both salinity and gentle phenolic grip, giving it depth and gastronomic presence. Acidity is precise, driving the wine forward with tension.
Tertiary
Finish: Long, resonant, and mineral-charged, with lingering citrus oil, stone, and subtle spice.
Gastronomy

Serve at 10–12 C. This Grand Cru Riesling excels with refined dishes: grilled sea bass, scallops, turbot, sushi and sashimi, steamed or poached fish, veal with citrus-herb sauces, poultry with cream and lemon zest, truffle dishes, and mature goat cheeses. Its acidity, structure, and smoky volcanic profile make it ideal for haute cuisine and precise, elegant plates.

Food Pairing Suggestions:
Meat
Meat
Fish
Fish
Fruits and berries
Fruits and berries
Cheese
Cheese
Poultry
Poultry
Vegetables
Vegetables

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