Marne Blanches Bulle Ton Body

A lively, mineral sparkler that captures the raw energy of Jura`s wild terroir with bright fruit and breezy freshness.

Bulle Ton Body is a natural-wine sparkling from a small, organic-minded estate in Jura – Domaine des Marnes Blanches, known for minimal intervention, respect for terroir and spontaneous energy. Crafted from equal parts Pinot Blanc and Auxerrois (from vineyards on limestone), grapes are whole-cluster pressed into stainless steel, then bottled when fermentation begins, leading to a lively, natural fizz without heavy dosage. The result: a wine that feels alive, elemental and unpretentious – perfect for those who appreciate honesty over polish.

Chill to 8-10 C and serve in a white-wine or narrow sparkling glass. Bulle Ton Body is ideal as a lively aperitif. Because of its fresh acidity and mineral clarity, it pairs well with light seafood (oysters, mussels, shellfish), sushi or ceviche; with simple fresh salads or crudités; even with lightly fried snacks or tempura. It also works nicely with mild goats` cheese or fresh goat-cheese salads – the wine`s briskness lifts the creamy texture of the cheese without overpowering delicate flavors.