Ramaz Nikoladze Dzvelshavi Czerwone
Ramaz Nikoladze Dzvelshavi captures the heart of natural Georgian winemaking — pure, honest, and quietly expressive. It unfolds with bright red fruit, herbs, and earthy tones carried by a smooth, refreshing structure. Light-bodied yet full of energy, it reflects its origin: cool Imeretian hills, ancient vines, and traditional qvevri craft. Every sip feels authentic — rustic elegance woven with freshness and soul.
This lively red is a perfect match for Mediterranean and Georgian-inspired cuisine. Pair it with roasted vegetables, grilled lamb skewers, or mushroom khachapuri, where its acidity and freshness cut through richness. It also pairs beautifully with charcuterie, lentil stew, and semi-aged cheeses. Serve slightly chilled (14–16 °C) to emphasize its fruit purity and lively texture — ideal for relaxed gatherings, natural wine bars, or rustic dinners.





