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Tenute Nicosia Passuluna Bianco 2023

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Country:Italy
Region:Sicily
Color:White
Sweetness:Dry
Vintage:2023
ABV:13
Volume:0.75
SKU: 8001014015143
View all Characteristics
58,49  Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 58,49 
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Same-day delivery in Warsaw via Wolt
Nationwide shipping in Poland:
(2–3 days)
All Characteristics
Key Details
Color
Pale Yellow
Clarity
Clear
Sweetness
Dry
Brand
Tenute Nicosia
Country
Italy
Alcohol
13%
Sensory Structure
Alcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting Characteristics

Tenuta Nicosia Passuluna Bianco 2023 reflects the winery’s modern approach to Sicilian whites, focusing on drinkability rather than weight. Produced from local white varieties grown in volcanic-influenced soils, the wine captures Sicily’s sun while retaining freshness through careful harvesting and stainless-steel vinification. The style is clean, precise, and food-friendly, offering a straightforward expression of Mediterranean character without excess ripeness or oak.

Aromas and flavours:
Primary
Aroma/Nose: Fresh aromas of citrus peel, lemon, and green apple, supported by notes of white flowers, pear, and a subtle herbal nuance.
Secondary
Palate/Taste: Medium-bodied and crisp, showing citrus and orchard fruit flavors with lively but balanced acidity. The mouthfeel is clean and linear, with a light mineral edge that adds definition without heaviness.
Tertiary
Finish: Dry and refreshing, with lingering citrus notes and a clean, slightly mineral close.
Gastronomy

Serve well chilled at 8–10°C to emphasize freshness and aromatic clarity. Passuluna Bianco works effortlessly as an aperitif and pairs well with seafood, light fish dishes, salads, and Mediterranean cuisine based on vegetables, olive oil, and herbs. Its clean profile and balanced acidity make it a reliable choice for casual meals and warm-weather occasions.

Food Pairing Suggestions:
Meat
Meat
Fish
Fish
Fruits and berries
Fruits and berries
Cheese
Cheese
Poultry
Poultry
Vegetables
Vegetables

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