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Thanisch Lieserer Rosenlay Riesling Kabinett Trocken 2023

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Country:Germany
Grapes:Riesling
Region:Mosel
Color:White
Sweetness:Dry
Alcohol:11.5
Vintage:2023
Volume:0.75
SKU: 4260126991835
View all Characteristics
90,00  Najniższa cena produktu w okresie 30 dni przed wprowadzeniem obniżki 90,00 
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Same-day delivery in Warsaw via Wolt
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(2–3 days)
All Characteristics
Key Details
Color
Pale Lemon
Clarity
Clear
Sweetness
Dry
Brand
Dr. Thanisch
Country
Germany
Alcohol
11.5%
Sensory Structure
Alcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting Characteristics

Thanisch Lieserer Rosenlay Riesling Kabinett Trocken 2023 comes from the steep, slate-rich Rosenlay site in Lieser, a terroir known for tension rather than opulence. Kabinett Trocken here is not about sweetness or weight, but about finesse, low alcohol, and exacting balance. Cool-climate conditions and careful picking preserve acidity and aromatic definition, while stainless-steel vinification keeps the profile clean and transparent. This is classic Mosel logic: light on its feet, serious in structure.

Aromas and flavours:
Primary
Aroma/Nose: Green apple, lime zest, white peach, and lemon blossom, layered with crushed slate and a subtle herbal note.
Secondary
Palate/Taste: Dry, light to medium-bodied, and incisive. Citrus and orchard fruit are framed by vibrant acidity and a clear mineral spine. The texture is taut and linear, with no excess ripeness or sweetness.
Tertiary
Finish: Long, clean, and stony, with lingering citrus, saline minerality, and a crisp, mouthwatering close.
Gastronomy

Serve well chilled at 8–10°C to emphasize tension and aromatic lift. This Riesling excels with seafood, shellfish, oysters, and delicate fish dishes. Its acidity and low alcohol also make it a strong match for light Asian cuisine, salads, and fresh cheeses. Ideal as an aperitif when dryness and precision matter more than power.

Food Pairing Suggestions:
Meat
Meat
Fish
Fish
Fruits and berries
Fruits and berries
Cheese
Cheese
Poultry
Poultry
Vegetables
Vegetables

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