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The Dalmore Cigar Malt 44% 0.7L

The Dalmore Cigar Malt
ABV:44
Volume:0.7
Country:Scotland
Age:NAS
Type of whisky:Single Malt
Region:Highlands
SKU: N/A
View all Characteristics
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All Characteristics
Key Details
Aged
NAS
Peated
No
Brand
The Dalmore
Alcohol
44%
Finish
Warm notes of chocolate and oak
Color
Deep amber with copper highlights
Sensory Structure
Alcohol
20–30%
31–40%
41–50%
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
complex / layered
rich / bold
Body
light
med
high
full
Finish
short
medium
long
very long
Tasting Characteristics

The Dalmore Cigar Malt 44% strength delivers a commanding yet harmonious presence — robust enough to reveal the whisky’s full depth, yet smooth and refined on the palate. It offers a warm embrace, releasing waves of oak spice and caramel that gently prepare the senses for what follows.

Aromas and flavours:
Primary
Aroma/Nose: A captivating bouquet of dried figs, roasted coffee beans, cinnamon, and caramelized orange zest.
Secondary
Palate/Taste: Opulent and multi-layered — dark chocolate, roasted nuts, plums, and sweet sherry mingle with Cabernet-driven red fruit depth.
Tertiary
Finish: Long, velvety, and spiced, echoing cocoa, oak, and cigar leaf warmth.
Gastronomy

This whisky shines when shared slowly with a medium-bodied cigar or rich, savory dishes. Ideal pairings include dry-aged steak, venison in red wine sauce, dark chocolate mousse, or mature blue cheese. Following the FineSpirits & Food Pairing Principles, its sherry richness complements umami and roasted flavors, balancing sweetness with spice for a deeply indulgent experience.

Food Pairing Suggestions:
Meat
Meat
Cheese
Cheese
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