Cloudy Bay Sauvignon Blanc
Country:New Zealand
Grapes:Sauvignon Blanc
Region:Marlborough
Color:White
Sweetness:Dry
Alcohol:13.5
Vintage:2024
Volume:0.75
SKU:
9418408030016
View all Characteristics
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168,00 zł
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All Characteristics
Key DetailsColor
Pale Straw
Clarity
Clear
Sweetness
Dry
Brand
Cloudy Bay
Country
New Zealand
Alcohol
13.5%
Sensory StructureAlcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Body
light
med
full
Finish
short
medium
long
Tasting CharacteristicsCloudy Bay Sauvignon Blanc captures the essence of Marlborough’s coastal terroir — electric freshness meets refined structure. Vibrant aromas of tropical fruit, citrus, and herbs unfold into a crisp, mineral palate. The tension between ripe fruit and vivid acidity defines its signature style: elegant, bright, and endlessly refreshing.
Aromas and flavours:
Primary
Aroma/Nose:: Highly aromatic — layers of passionfruit, gooseberry, lime zest, and fresh-cut herbs. Subtle hints of bell pepper, grapefruit, and wet stone add complexity.
Secondary
Palate/Taste:: Energetic and sleek, driven by crisp acidity. Notes of tropical fruit, citrus, and green melon glide over a pure mineral core, with a subtle creamy texture from lees aging.
Tertiary
Finish: Long, refreshing, and precise — lingering with lime peel, saline minerality, and a whisper of elderflower.
GastronomyAn exceptional partner for seafood — oysters, scallops, and grilled prawns — where its acidity mirrors the ocean’s brine. Also pairs beautifully with goat cheese, sushi, citrus salads, and Thai dishes. For a fresh summer meal, try it alongside grilled vegetables or ceviche. Serve chilled at 8–10 °C to preserve its aromatic intensity.
Food Pairing Suggestions:
Fish
Cheese
