Tequila Casamigos Blanco 40% 1l
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Product characteristics
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All Characteristics
Reviews
Key DetailsBrand
Casamigos
Country
Mexico
Alcohol
40%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med
full
Finish
short
medium
long
very long
Tasting CharacteristicsCasamigos Blanco is the purest expression of modern tequila craftsmanship — fresh, refined, and luxuriously smooth. Made from 100% Blue Weber agave grown in the red clay soils of Jalisco’s Highlands, it’s slow-cooked for 72 hours and fermented for over 80, resulting in a tequila of extraordinary depth and purity. Every sip reflects the meticulous approach of its founders — a tequila meant to be savored, not rushed.
Aromas and flavours:
Primary
Aroma/Nose: Fresh agave, citrus peel, and sweet tropical fruit, with delicate hints of vanilla and white pepper.
Secondary
Palate/Taste: Smooth and vibrant — agave nectar, lemon zest, and mint with a creamy undertone of almond and spice.
Tertiary
Finish: Clean and crisp, with lingering notes of agave sweetness and soft pepper.
GastronomyEnjoy Casamigos Blanco neat, on the rocks, or as the foundation for a refined Margarita or Paloma. Serve slightly chilled (8–10°C) in a copita or tumbler glass. It pairs beautifully with fresh ceviche, grilled shrimp tacos, or guacamole with lime and cilantro. Its subtle sweetness also complements sushi, grilled chicken, and citrus-based desserts. A tequila for slow moments and good company — simple, elegant, unforgettable.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
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