Tequila Casamigos Anejo 40% 1l
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Product characteristics
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Key DetailsColor
Deep golden amber
Aged
14 months in ex-American whiskey barrels
Brand
Casamigos
Country
Mexico
Alcohol
40%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
low
med
full
Finish
short
medium
long
very long
Tasting CharacteristicsCasamigos Anejo tequila is produced from 100% Blue Weber agave, roasted for over 72 hours and aged for 14 months in American oak. This spirit marries sweetness and spice with polished depth. Vanilla, caramel and oak notes create a harmonious whole in which the agave remains the heart – noble, pure and timeless. It is a choice for those who appreciate slow sipping and the expressive character of añejo.
Aromas and flavours:
Primary
Aroma/Nose: The aroma is warm and intense, with notes of caramelized agave, cocoa, vanilla and nuts, plus a hint of dried fruit and oak.
Secondary
Palate/Taste: The palate is velvety and rich, with layers of toffee, caramel and sweet agave, balanced by hints of cinnamon, pepper and roasted oak. The mouthfeel is creamy and perfectly integrated.
Tertiary
Finish: The finish is long and smooth, with lingering notes of caramel, spice and gentle oak sweetness.
GastronomyCasamigos Anejo tequila is best enjoyed neat or over ice. It pairs beautifully with dark chocolate, nuts or vanilla flan, as well as grilled steak, mole dishes and aged cheeses. Serve at 16-18 °C – a spirit made for quiet evenings and refined tastings in good company.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
Casamigos Anejo Tequila – Mexican Elegance
Casamigos Anejo tequila is a 100% Blue Weber agave spirit. The agave is roasted for over 72 hours, and the spirit then rests for 14 months in American oak. Casamigos Anejo tequila keeps the agave character pure while blending sweetness and spice with polished depth.
Taste and Character
The nose shows warm caramelized agave, cocoa, vanilla and nuts, along with a hint of dried fruit and oak. The palate feels velvety and rich, with layers of toffee, caramel and sweet agave, plus hints of cinnamon, pepper and roasted oak. The finish lingers long and smooth, with notes of caramel, spice and gentle oak sweetness.
How to Serve
This spirit tastes best neat or over ice at 16-18 °C. It pairs beautifully with dark chocolate, nuts, vanilla flan, grilled steak, mole dishes and aged cheeses.
For Whom
Casamigos Anejo tequila suits those who enjoy slow sipping and the expressive, mature character of añejo tequila. It works well for evening gatherings in good company.
Frequently asked questions
What to pair with Casamigos Anejo tequila?
Casamigos Anejo tequila is best enjoyed neat or over ice, and pairs well with dark chocolate, nuts, vanilla flan, grilled steak, mole dishes and aged cheeses.
How much alcohol does Casamigos Anejo tequila have?
Casamigos Anejo tequila has 40% alcohol.
How to serve Casamigos Anejo tequila?
Serve Casamigos Anejo tequila at 16-18 °C, preferably neat or over ice, to fully bring out its aroma and flavour.
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