Charles Heidsieck Rose Reserve
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Product characteristics
Type of Sparkling:Champagne
Color:Rose
Sweetness:Brut
Grapes:Chardonnay, Pinot Meunier, Pinot Noir
Alcohol:12
Volume:0.75
Country:France
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Key DetailsCountry
France
Brand
Charles Heidsieck
Color
Salmon Pink
Clarity
Clear
Sweetness
Dry
Alcohol
12%
Sensory StructureAlcohol
10-11%
12-13%
14-14+%
Acidity
low
med
high
Body
low
med
high
Finish
short
medium
long
Tasting CharacteristicsA Rosé Champagne that seduces with a fragrant swirl of red berries, violet-etched sweetness and soft chalky finesse.
Charles Heidsieck Rosé Réserve blends the house`s rigorous attention to quality with a playful, romantic side. The cuvée draws from Pinot Noir, Chardonnay and Pinot Meunier, vinified varietal-by-varietal, and is enriched with reserve wines — a tribute to the house’s cellar tradition in the historic chalk “crayères.” The result is a Champagne that balances freshness and depth: lively yet layered, elegant yet expressive.
Aromas and flavours:
Primary
Aroma/Nose: Delicate yet complex — wild strawberries and raspberries meld with soft hints of red cherry, rose petals, and a warm undercurrent of gingerbread and subtle cinnamon.
Secondary
Palate/Taste: Silky mousse and juicy red-fruit flavours - raspberry, wild strawberry, perhaps a whisper of blackberry — combine with a creamy texture and gentle sweetness. Underlying brightness and refined acidity keep the profile lively, giving structure to the fruity richness.
Tertiary
Finish: A clean, elegant finish - lingering red berries, a touch of citrus zest or orange peel, faint almond- or brioche-like warmth and a polished mineral touch from the chalk cellars.
GastronomyServe chilled (6-8 C) in a tulip or white-wine glass to reveal its fine mousse and expressive aromas. Rosé Réserve is ideal as an aperitif, but also pairs beautifully with seafood (smoked salmon, sashimi, shellfish), light poultry dishes, especially with fruit glazes or sauces, and with soft cheeses. For dessert, it harmonises with berry tarts, red-fruit sorbets or fresh berry bowls, highlighting its red-fruit purity and gentle creaminess.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
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