Bottega Limoncino 30% 0,5l
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Product characteristics
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All Characteristics
Reviews
Key DetailsBrand
Bottega
Country
Italy
Alcohol
30%
Sensory StructureAlcohol
10-11%
12-13%
14-14+%
20–30%
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsBottega Limoncino is made in the Venetian Lagoon area. The peels of Sicilian Femminello lemons are macerated for roughly 30 days, then blended with grappa and gentle sweetness. This keeps the intensity of the natural citrus oils, along with a fresh, elegant profile. It is a liqueur for those who look for citrus brightness and soft sweetness in classic limoncello. The product has 30% alcohol and a volume of 0.5 l.
Aromas and flavours:
Primary
Aroma/Nose: Freshly grated lemon peel leads the aroma, with lime, mint and a subtle sweetness reminiscent of sugar syrup.
Secondary
Palate/Taste: The opening is soft and sweet, then clearly citrus-driven. Juicy lemon appears, with vanilla, honey and a light, pleasant peel bitterness.
Tertiary
Finish: The finish is medium in length and crisp, with lingering lemon freshness and a faint echo of herbal notes.
GastronomyBottega Limoncino is best served well chilled in a slender glass after a rich meal. The citrus energy of this liqueur cuts through heavier dishes and highlights fresh flavours. Pair it with grilled prawns, scallops in a light lemon-herb dressing, or delicate desserts such as lemon tart, panna cotta or fresh strawberries. The natural acidity cleanses the palate and lifts fruit-based dishes.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
Bottega Limoncino – Italian lemon liqueur from Sicilian lemons
Bottega Limoncino is a lemon liqueur made in the Venetian Lagoon area. The peels of Sicilian Femminello lemons are macerated for roughly 30 days, then blended with grappa and gentle sweetness. This process preserves the intensity of the natural citrus oils and a fresh, elegant profile.
Taste and character
The aroma is led by freshly grated lemon peel with lime, mint and a subtle sugar-like sweetness. On the palate the liqueur opens soft and sweet, then turns clearly citrus-driven, with vanilla, honey and a light peel bitterness. The finish is medium in length and crisp, with lingering lemon freshness and an echo of herbal notes.
How it is made
Femminello lemon peels are macerated in alcohol for about 30 days. Sugar and high-quality grappa are then added to the infusion, creating a classic Italian limoncello. The result keeps the intensity of the natural citrus oils.
How to serve
Serve well chilled in a slender glass after a rich meal. The citrus energy of the liqueur cuts through heavier dishes and highlights fresh flavours. It pairs well with grilled prawns, scallops in a light lemon-herb dressing, and delicate desserts such as lemon tart, panna cotta or fresh strawberries.
Frequently asked questions
What should I pair Bottega Limoncino with?
Bottega Limoncino is best enjoyed well chilled after a rich meal. It pairs well with grilled prawns, scallops in a light lemon-herb dressing, and delicate desserts such as lemon tart, panna cotta or fresh strawberries.
How much alcohol does this liqueur have?
Bottega Limoncino has 30% alcohol.
How should I serve this liqueur?
Serve it well chilled in a slender glass, ideally after a rich meal. The natural acidity of the liqueur cleanses the palate and lifts fruit-based dishes.
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