Bulleit Bourbon 10YO 45,6% 0,7l
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Product characteristics
Region:Kentucky
Age:10
Volume:0.7
Type of whisky:Bourbon Whiskey
Type of cask:New Charred American Oak
ABV:45.6
View all Characteristics
166,00 zł
The lowest product price in the 30 days before the discount was introduced was 166,00 zł
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All Characteristics
Reviews
Key DetailsBrand
Bulleit
Country
USA
Aged
10YO
Finish
American Oak
Peated
No
Alcohol
45.6%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsBulleit Bourbon 10 Year Old 45.6% is the matured expression of a true American classic. Aged a full decade in charred oak barrels, it deepens the signature Bulleit spice with layers of caramel, vanilla, and rich wood character. The palate delivers structure and warmth, with rye-forward vibrancy softened by sweet oak and toffee. A bold, timeless bourbon — crafted for those who appreciate depth, authenticity, and slow-aged perfection.
Aromas and flavours:
Primary
Aroma/Nose: Rich and inviting — vanilla, dried orange peel, and caramel layered with toasted oak, cinnamon, and a touch of smoky spice.
Secondary
Palate/Taste: Full-bodied and smooth, with flavors of dark toffee, brown sugar, and nutmeg balanced by notes of rye spice and charred oak. The texture is velvety, with warming depth and structure.
Tertiary
Finish: Long and lingering, revealing toasted oak, sweet spice, and a gentle warmth that fades into caramelized sweetness.
GastronomyA natural match for barbecue, smoked meats, and caramel desserts. Try it with grilled ribs, brisket, or pecan pie, where its spice and sweetness elevate every flavor. It also pairs beautifully with dark chocolate, roasted nuts, or sharp cheddar cheese. Serve neat, on the rocks, or in a classic Old Fashioned or Manhattan. Best enjoyed at 18–20 °C — a whiskey made for reflection, conversation, and firelight.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
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