Passoa 15% 0,7l
Passoa – exotic passion fruit liqueur
Passoa is a French liqueur created in 1986, distinguished by its low alcohol content and intense passion fruit flavor. This sweet and sour spirit has gained recognition worldwide, both among professional bartenders and amateur home mixologists.
What is Passoa?
Passoa is an exotic fruit liqueur that works perfectly as a base or addition to drinks. Its unique character comes from passion fruit, giving it juiciness and freshness.
Passoa drink recipe
A Passoa drink is a simple way to refresh. Just combine 50 ml of the liqueur with 100 ml of orange juice and ice, then garnish with a lime slice. You can also add a splash of Prosecco for a lighter version of the cocktail.
How to serve Passoa?
The liqueur is best served chilled, in a highball glass with ice. It pairs wonderfully with fruit juices and fresh tropical fruits. It is an ideal ingredient for summer drinks and desserts.
Frequently asked questions
What to mix Passoa with?
Passoa tastes best with orange juice, pineapple juice, or Prosecco. It can also be added to fruit desserts.
What is the alcohol content of Passoa?
Passoa contains 15% alcohol, making it a low-alcohol liqueur.
How to serve Passoa?
Serve Passoa chilled, in a highball glass with ice, as an ingredient in drinks or an addition to desserts.
