Macallan A Night on Earth Jerez
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Product characteristics
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All Characteristics
About Brand
Reviews
Key DetailsBrand
Macallan
Brand
Scotland
Aged
NAS
Finish
Sherry
Peated
No
Alcohol
43%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsA beautifully composed tribute to the gathering of loved ones and the turning of the year, this Macallan brings the festive spirit of Jerez into the glass: warm, rich and inviting.
Aromas and flavours:
Primary
Aroma/Nose: arm pastry notes of almond tart and honeyed raisins, baked apple skin, orange-zest brightness and underlying oak spice. At the same time there is the soft syrupy note of sultanas and gentle anise, representing the sherry barrel influence.
Secondary
Palate/Taste: Soft and plush in texture, with honey-glazed almonds, white grapes, rich vanilla cream, a twist of orange peel, and subtle ginger spice. The sherry-seasoned casks lend a sweetness of dried fig and biscuit crust, balanced by warm oak and cinnamon.
Tertiary
Finish: Long and warming, the finish fades on oak spice, soft caramel-toffee, lingering dried fruit sweetness and a faint echo of toasted oak and spice.
GastronomyImagine this whisky served at a festive gathering late in the year — glass in hand, ambient lighting, good company. For pairing: try a warm almond and fig tart and a few dark chocolate squares; or serve with glazed pork belly and caramelised apple slices, letting the dried fruit and oak of the whisky echo the dish. The concept of ‘celebration’ behind this expression makes it ideal for sharing as a toast at the turning of the year, perhaps with good friends and reflective conversation. Serve neat in a tulip glass at room temperature — allow a moment for the cool air to release its aromas before sipping and staying mindful of its layered sherry-driven character.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
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