Martell Cohiba 43% 0,7 Box
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Product characteristics
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All Characteristics
Reviews
Key DetailsBrand
Martell
Country
France
Aged
10-35 years
Alcohol
43%
Peated
No
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsMartell Cohiba 43% is a masterpiece born from the collaboration between Maison Martell and the legendary Cuban cigar brand Cohiba. Created specifically to accompany the world`s finest cigars, it represents the pinnacle of Martell craftsmanship – a cognac of power, depth, and perfect maturity. Its eaux-de-vie, drawn exclusively from the Grande Champagne cru, bring structure, complexity, and an extraordinary aromatic richness that lingers like a fine Havana smoke.
Aromas and flavours:
Primary
Aroma/Nose: Deep and sophisticated aromas of cocoa, dried tobacco leaf, roasted coffee, and candied fruit, intertwined with notes of cedar, vanilla, and old oak.
Secondary
Palate/Taste: Full-bodied and velvety, revealing layers of dark chocolate, leather, and spiced fruit. The elevated 43% ABV enhances its richness and depth, balancing the warmth of oak with the smoothness of honey and cinnamon.
Tertiary
Finish: Exceptionally long, with lingering impressions of sweet tobacco, roasted nuts, and soft pepper — a finish made to mirror the slow satisfaction of a Cohiba cigar.
GastronomyMartell Cohiba 43% is the ultimate pairing for cigar aficionados. Best enjoyed neat at room temperature, it`s a cognac designed to complement the earthy, aromatic nuances of premium cigars. Pair it with Cohiba Siglo VI, dark chocolate, or caramelized nuts – the spirit`s warmth and layered complexity echo the deep, smoky elegance of fine tobacco, creating an unmatched sensory harmony.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
-59,00 zł
-289,90 zł
