The Botanist Islay Dry Gin 46% 0,7l
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Region:Islay
Country:Scotland
Age:NAS
Volume:0.7
Alcohol:46
Type of gin:Islay Dry Gin
View all Characteristics
165,59 zł
The lowest product price in the 30 days before the discount was introduced was 165,59 zł
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All Characteristics
Key DetailsBrand
Bruichladdich
Country
Scotland
Aged
NAS
Finish
Long
Peated
No
Alcohol
46%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
long
Tasting CharacteristicsThe Botanist Islay Dry Gin is a wild and poetic tribute to Scotland’s Isle of Islay, created by the Bruichladdich Distillery — renowned for its whisky mastery. Distilled with 22 hand-foraged local botanicals, it captures the island’s rugged spirit and delicate balance of nature. The nose reveals juniper, lemon balm, mint, and wildflowers, while the palate unfolds in waves of herbal freshness, citrus zest, and earthy spice. The finish is long, soft, and aromatic — a sensory journey through Islay’s windswept landscapes and coastal gardens.
Aromas and flavours:
Primary
Aroma/Nose: Juniper, lemon peel, mint, thyme, and heather blossom.
Secondary
Palate/Taste: Elegant and herbal — citrus, wild herbs, and light spice.
Tertiary
Finish: Long, clean, and gently floral with earthy undertones.
GastronomyServe with premium tonic water, plenty of ice, and garnish with a slice of grapefruit and a sprig of rosemary or thyme for a true Botanist & Tonic. Perfect for herbal and citrus-forward cocktails like the Southside, Martini, or Gimlet. Pairs beautifully with oysters, seafood, goat cheese, and grilled vegetables. The Botanist transforms every sip into an ode to nature — refined, aromatic, and unmistakably Islay.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
162,90 zł
County Leitrim
Ireland
NAS
0.7
43
New Western Dry / Contemporary Gin
