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Piper-Heidsieck Brut Box + 2 flutes

Name: FineSpirits
Price range: $$$

-25,90 zł

The photo is for illustrative purposes only. The product appearance, label, packaging, vintage, and other details may differ from those shown in the photo.

Based on

Product characteristics

Type of Sparkling:Champagne

Grapes:Chardonnay, Pinot Meunier, Pinot Noir

Region:Champagne

Color:White

Sweetness:Brut

Alcohol:12.5

Volume:0.75

Country:France

View all Characteristics

233,10 zł 259,00 zł The lowest product price in the 30 days before the discount was introduced was 259,00 zł

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All Characteristics Reviews

Key Details

Country

France

Brand

Piper-Heidsieck

Color

Pale Gold

Clarity

Clear

Sweetness

Dry

Alcohol

12.5%

Sensory Structure

Alcohol

10-11%

12-13%

14-14+%

Acidity

low

med

high

Tannins

low

med

high

Body

low

med

high

Finish

short

medium

long

Tasting Characteristics

Piper-Heidsieck Cuvée Brut glitters in the glass like liquid champagne sunshine – fresh, inviting and ready to elevate any occasion.

As this cuvée draws from over 100 Crus across Champagne, combining Pinot Noir`s depth, Meunier`s fruitiness and Chardonnay`s brightness, it captures the region`s diversity and the brand`s identity. Aged at least two years on the lees, the wine gains subtle depth and complexity without sacrificing freshness. The Brut dosage keeps it lively and elegant – perfect for celebrations, gifts, or simply everyday sparkle with style.

Aromas and flavours:

Primary

Aroma/Nose: Light golden colour and fine, lively mousse. On the nose - ripe pear, yellow apple, white peach and subtle citrus, enriched by white-flower blossoms and a delicate almond-hazelnut nutty nuance. Fresh citrus peel and soft minerality bring elegance.

Secondary

Palate/Taste: Fresh and vibrant, with juicy orchard-fruit flavours (pear, apple), hints of citrus, light almond or hazelnut note, and a clean mineral-driven backbone. The mousse is fine, airy yet structured, with crisp acidity giving lift and liveliness.

Tertiary

Finish: Clean and refreshing, with a subtle bitter-almond or nutty echo, gentle minerality and a lingering sense of freshness and finesse. Perfectly balanced - neither heavy nor overtly sweet.

Gastronomy

Serve well chilled, around 8-10 C, ideally in a tulip glass to let the mousse and aromas open up rather than disappear in a narrow flute. This cuvée is built for aperitif moments and easy celebration: its crisp acidity, citrus and orchard fruit, plus a subtle nutty note, make it a natural match for seafood and refined snacks. Oysters, prawns, scallops, sushi or lightly grilled white fish all benefit from the Champagne`s freshness, which cuts through salinity and delicately fatty textures. Soft, creamy cheeses or bloomy-rind styles (Brie, Camembert) also work beautifully, with the bubbles lifting the richness and the wine’s nutty edge echoing the rind and lactic notes.

Food Pairing Suggestions: