Jameson Black Barrel 40% 0,7l
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Product characteristics
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Key DetailsBrand
Jameson
Country
Ireland
Aged
NAS
Finish
Caramel and Spice
Peated
No
Alcohol
40%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
low
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsJameson Black Barrel is made in Midleton, County Cork, Ireland. This whiskey honors the art of charring – double-charred bourbon barrels release extra layers of caramelized wood, spice, and sweetness, creating a whiskey of remarkable depth. It takes Jameson’s triple-distilled smoothness and enriches it with toasted oak character, delivering warmth and sophistication in every sip.
Aromas and flavours:
Primary
Aroma/Nose: The aroma is intensely aromatic with vanilla, butterscotch, caramel, toasted wood, hints of nutmeg and dried fruit.
Secondary
Palate/Taste: The palate is full and rounded, with rich toffee, creamy vanilla, spice, roasted nut and oak notes. The double char adds depth and a gentle smokiness.
Tertiary
Finish: The finish is long, warm and lingering, with sweet spice, caramel and toasted oak.
GastronomyEnjoy Jameson Black Barrel neat or over ice to highlight its layered character, or use it to elevate classic cocktails like the Old Fashioned or Whiskey Sour. It pairs beautifully with grilled meats, charred pork belly, or barbecue ribs – its sweet spice balances smoky flavors. For dessert, serve it with crème brûlée, sticky toffee pudding, or chocolate truffles for a harmonious finish.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
Jameson Black Barrel – depth from double-charred barrels
Jameson Black Barrel is an Irish whiskey that comes from the Midleton distillery in County Cork. This expression combines the smoothness of triple distillation with the warmth and richness of double-charred bourbon barrels.
Flavor and character
The nose is intensely aromatic and it delivers vanilla, butterscotch, caramel, toasted wood, hints of nutmeg and dried fruit. The whiskey feels full and rounded on the palate, with rich toffee, creamy vanilla, spice, roasted nut and oak notes. The finish is long, warm and lingering, and it carries sweet spice, caramel and toasted oak.
How it is made
Double-charred bourbon barrels release extra layers of caramelized wood, spice and sweetness in Jameson Black Barrel. This process gives the whiskey remarkable depth and character.
How to serve
This whiskey works well neat or over ice, and it also shines in classic cocktails such as the Old Fashioned or Whiskey Sour. Grilled meats, charred pork belly, barbecue ribs, or desserts like crème brûlée, sticky toffee pudding and chocolate truffles pair beautifully with it.
Who it is for
Jameson Black Barrel suits those who appreciate Irish whiskey with deep flavor and aroma. It works well both as a standalone dram and as a base for classic cocktails.
Frequently asked questions
What to pair with Jameson Black Barrel?
Jameson Black Barrel is best enjoyed neat or over ice, but it also works in cocktails like the Old Fashioned or Whiskey Sour. It pairs beautifully with grilled meats, charred pork belly, barbecue ribs, or desserts such as crème brûlée, sticky toffee pudding and chocolate truffles.
How much alcohol does Jameson Black Barrel have?
Jameson Black Barrel has 40% ABV.
How to serve Jameson Black Barrel?
Serve Jameson Black Barrel neat or over ice to highlight its layered character. You can also use it to elevate classic cocktails like the Old Fashioned or Whiskey Sour.
-18,00 zł
-17,00 zł
