Sexton 40% 0,7l
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Product characteristics
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Key DetailsBrand
Sexton
Country
Ireland
Aged
NAS
Peated
No
Finish
Rich and Nutty
Alcohol
40%
Sensory StructureAlcohol
20–30%
31–40%
41–50%
51%+
Aroma Intensity
subtle
medium
expressive
intense
Flavor Profile
light / neutral
balanced
rich / bold
complex / layered
Body
light
med-
med
med+
full
Finish
short
medium
long
very long
Tasting CharacteristicsSexton whiskey is made in Northern Ireland from 100% malted barley and triple distilled. This Irish single malt matures in Oloroso sherry casks, which gives it a deep, nutty-chocolate character. Its profile combines honeyed sweetness with a hint of spice and oak. The 0.7-litre bottle contains 40% alcohol. It is a choice for those who appreciate bold, modern single malts with a dark, dessert-like profile.
Aromas and flavours:
Primary
Aroma/Nose: The aroma brings dried fruit, dark chocolate, roasted nuts and toffee with a hint of orange zest.
Secondary
Palate/Taste: The palate is rich and velvety, with notes of sherry, honey, coffee, walnut and spice.
Tertiary
Finish: The finish is long and warming, with lingering cocoa and toasted oak.
GastronomyServe Sexton whiskey at room temperature in a tumbler, neat or on the rocks. It also works well as a base for cocktails. The whiskey pairs beautifully with dark chocolate desserts, roasted nuts and aged cheeses. You can also match it with fruit tarts or caramel-based dishes, as the sherry finish complements those flavours.
Food Pairing Suggestions:
Meat
Fish
Fruits and berries
Cheese
Poultry
Vegetables
Sexton – an Irish single malt with a dark profile
Sexton whiskey is a modern Irish single malt made from 100% malted barley. Triple distillation gives it smoothness, while ageing in Oloroso sherry casks creates a deep, nutty-chocolate character. This spirit combines honeyed sweetness with notes of spice and oak, setting it apart from other Irish whiskeys.
How is Sexton whiskey made?
Production relies on malted barley and triple distillation, typical of Irish single malts. The key stage is maturation in Oloroso sherry casks, which bring notes of dried fruit, chocolate and spice. This process gives the whiskey its dark, dessert-like profile.
How to serve and pair it?
Sexton whiskey is best served at room temperature in a tumbler, neat or on the rocks. It also works well as a cocktail base. In gastronomy, it pairs with dark chocolate desserts, roasted nuts and aged cheeses, as well as fruit tarts and caramel-based dishes.
Who is this whiskey for?
This Irish single malt will appeal to those seeking bold, modern whiskeys with a rich, dessert-like profile. The 0.7-litre bottle at 40% ABV works both for drinking neat and as a cocktail ingredient.
Frequently asked questions
What to pair with Sexton whiskey?
Sexton whiskey pairs well with dark chocolate desserts, roasted nuts and aged cheeses. You can also serve it with fruit tarts or caramel-based dishes.
How much alcohol does Sexton whiskey have?
Sexton whiskey has 40% alcohol.
How to serve Sexton whiskey?
Serve it at room temperature in a tumbler, neat or on the rocks. It also works well as a cocktail base.
-17,00 zł
